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Blue Ginger
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The Newly Expanded
and Renovated
 Blue Ginger is Opening May 10
for dinner service!

We will be closed
 until then
 in preparation

Monday-Thursday
Lunch 11:30am-2:00pm
Dinner 5:30pm-9:30pm

Friday
Lunch 11:30am-2:00pm
Dinner 5:30pm-10:00pm

Saturday
Dinner 5:00pm-10:00pm
 

Sunday
Closed 


or call Blue Ginger directly at:
(781) 283-5790

©Emily Sterne

Visit us on BostonChefs.com

Blue Ginger Lychee Tea (20 Bags/Tin)

Blue Ginger Lychee Tea  (20 Bags/Tin)

padList price: $8.99
Ming's Price: $7.99
 


 

May 2008

We are expanding and looking to fill several positions:

Pastry Cook:

Must be flexible, willing to work days and/or nights. Will be expected to assist in pastry and bread production, as well as dinner service. Serious applicants only. Experience is preferred. To apply, email your resume and cover letter to annie@ming.com or fax it to 781.283.5772 attn: Michele Fadden. Attachments will not be opened.

Line Cook: 

Seeking experienced line cook. Please apply by faxing resume to Chef de Cuisine Jon Taylor at 781.283.5772 or  email resume to Annie@Ming.com . Attachments will not be opened.

 

Hosts:   

Seeking full & part time hosts to work Monday through Saturday, hours vary . Please apply in person 2-4pm, Monday-Friday or email resume to Annie@Ming.com . Attachments will not be opened.

 

Servers: 

Seeking experienced servers. Please apply in person, 2-4pm Monday-Friday or email resume to Annie@Ming.com . Attachments will not be opened.

 

 

 

 

 

 

 

 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 

 

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