Tag: Shaoxing
- Seafood Crepe
- Iris and Stephen Tsai's Tamari Pork and Bell Peppers on Olive Oil Noodle Cake
- Roasted Cranberry-Glazed Chicken with Sweet Potato-Fennel Fricassee
- Shrimp Sauce
- Sesame Paste
- Gale Gand's Caramelized Figs with Shaoxing Almond Brittle and Buttermilk Panna Cotta
- Red Roast Chicken Wings and Figs
- Roasted Duck Legs and Figs
- Baked Figs with Shaoxing Sabayon
- Iris Tsai's Stir-Fried Beef with Sugar Snap Peas and Red Pepper
- Iris Tsai's Chow Bing (Stir-Fried Shallot Pancake)
Simply Ming In Your Kitchen
NOW AVAILABLE. Ming's newest cookbook includes 80 new recipes with QR codes to access videos of Ming preparing each recipe and free shopping lists.
