Ming Tsai

Tag: cilantro

Michael Schlow's Hamachi Crudo with Cranberry Compote, Jalapeno and Cilantro
Michael Schlow's Hamachi Crudo with Cranberry Compote, Jalapeno and Cilantro, Simply Ming Season 7 recipe

Ted Allen's Bacon Roast Pork Shoulder With Cilantro Yogurt
Ted Allen's Bacon Roast Pork Shoulder With Cilantro Yogurt, Simply Ming season 5 episode 501 recipe

BLT with Cilantro Mayo
BLT with Cilantro Mayo Simply Ming season 5 episode 501 recipe

Bacon-Cilantro Fried Rice
Bacon-Cilantro Fried Rice, Simply Ming season 5 episode 501 recipe

Swordfish-Bacon Kebabs with Cilantro Gremolata
Swordfish-Bacon Kebabs with Cilantro Gremolata, Simply Ming season 5 episode 501 recipe

Kirk Avondoglio's Spice-Rubbed Salmon with Radicchio Slaw and Clementine Marmalade
Kirk Avondoglio's Spice-Rubbed Salmon with Radicchio Slaw and Clementine Marmalade, Simply Ming season 4 episode 420 recipe

Spiced Tofu Napoleon
Spiced Tofu Napoleon, season 4 Simply Ming recipe

Shabu-Shabu with Sesame Sauce
Shabu-Shabu with Sesame Sauce, Season 4 recipe

Sesame-Orange Pork Rice Noodles
Sesame-Orange Pork Rice Noodles, season 4 recipe

Sesame Paste
Sesame Paste recipe, season 5

Clay Conley's Florida Snapper with Galangal and Jalapeno Curry
Simply Ming season 6 episode, Galangal and Jalapeno Episode, Clay Conley's Florida Snapper with Galangal and Jalapeno Curry

Alex Guarnaschelli's Roasted Shrimp with Spicy Cucumber Sambal and Lemon Crème Fraîche
Simply Ming season 6 episode, Sambal and Creme Fraiche episode, recipe Alex Guarnaschelli's Roasted Shrimp with Spicy Cucumber Sambal and Lemon Crème Fraîche

Zucchini-Tofu Croquette
Simply Ming season 6 episode,Tofu and Zucchini, recipe Iris Tsai's Tofu and Zucchini Salad

Elizabeth Falkner's Soft Shell Crabs with Lemongrass-English Pea Pancakes
Simply Ming season 6 episode, Lemongrass Cream Cheese, Elizabeth Falkner's Soft Shell Crabs with Lemongrass-English Pea Pancakes recipe

Seared Curried Butterfish with Warm Olive Chutney
Seared Curried Butterfish with Warm Olive Chutney from Simply Ming season 6 Madras Curry Olive episode

Scallion-Crusted Cod with Mango Salsa

Five-Herb Vinaigrette

Chris Schlesinger's Five Spice Chile Tea Rub Crusted Giant New Bedford Scallops Over a Bed of Greens with Mango

Mama Tsai's Party Curry Beef Pinwheels

Ken Oringer's Soft Shell Crab Tempura with Celery Root Puree and Black Pepper-Garlic Sauce

Michael Schlow's Contessa Shrimp with Pineapple Salsa and Three Vinegar Syrup

Jasper White's Seared Sea Scallops with Thai Lime Butter Sauce

Thai Lime Dipping Sauce

Norman Van Aken's Snapper Escabeche Stuffed Tacos

Gale Gand's Moscato Sorbetto with Lychees and Lime

Shiitake and Shallot Bing

Rick Bayless' Seared Sea Scallops with Roasted Tomato Coconut Cream