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Episode 512: Star Anise/Oranges
Guest Chef: Iris Tsai
Star Anise, the fragrant Chinese spice, and Oranges, one of the most widely consumed fruits in the US, is an aromatic East-West ingredient pairing that proves to be very versatile. Ming prepares “All-In-One” Braised Short Ribs with Root Vegetables and Orange Roasted Squab with Star Anise Orange Syrup. Very special guest chef (and Ming’s Mom!) Iris Tsai visits the studio to make her tasty “All-In-One” Red Roasted Pork Belly with Black Mushrooms and Carrots.
