Recipe 17: Thai Beef Salad
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Canola (rapeseed) oil
1 10- to 12-ounce/280-350g sirloin or strip steak
Kosher or sea salt
2 large shallots
1 bunch scallions (spring onions)
3 Thai (Bird’s eye) chiles
1 small head white cabbage
1 large or 2 small heads radicchio
2 large carrots
Composed by Dan Kuramoto
© 2011 Little Tiger Music (ASCAP)
Performed by Hiroshima from their 2012 CD "Departure"