Recipe 65: Crispy Tofu with Peanut-Garlic Glaze
This video is available for purchase. See Ming preparing this recipe from start to finish. Get tips on ingredients and techniques not included in the book.
The first two videos of each chapter are always free.
Important Message for Ziplist Users
2 cloves garlic
1 Thai (Bird’s eye) chile or serrano chile
Kosher or sea salt
Ketjap manis or molasses
2 (12-ounce/350g) packages silken tofu
Canola (rapeseed) oil
1 bunch chives
Composed by Dan Kuramoto
© 2011 Little Tiger Music (ASCAP)
Performed by Hiroshima from their 2012 CD "Departure"